A Visit to Pat LaFrieda Wholesale Meats

I recently stumbled upon this story posted about LaFrieda Wholesale Meats. This place is the Mecca of meat. If you are a steak or burger lover and enjoy dinners out in trendy NYC hot spots, this is where most of your meat is coming from. Take a look at this and learn...

The Muscarella Marinade

To my surprise I was informed that there is a Muscarella Marinade out in cyberspace. Considering that this recipe is one from my own family, I will post this for everyone right here, where it belongs. Ingredients: 2 Cloves Minced Garlic 1 Teaspoon Brown Mustard 1 1/2...

Cola Barbecue Sauce

This Cola Barbecue Sauce was found on Food Network Kitchens Get Grilling, Meredith 2005. It was so good that it was necessary for us to share it with you.   Ingredients: 4 cloves garlic, peeled 1/4 teaspoon kosher salt, plus a generous pinch for the garlic 3 cups cola...

Honey Peach Sauce

This sweet and tangy sauce is a perfect summer addition to your grilled flank steak. Add this sauce during the last 15 minutes of grilling in place of a barbecue sauce. Ingredients: 4 Medium Peaches 2 Tablespoons Lemon Juice 2 Tablespoons Honey 1/2 Teaspoon Cracked...

Garlic Fennel Rub

Here is a rub for your steaks that will give them an interesting and authentic flavor. Use this on your larger cuts such as; Ribeyes, New York Strip, Porterhouse, or T-Bones.  Ingredients: 1 Teaspoon Minced Garlic 1 Teaspoon Black Pepper 1/2 Teaspoon Cayenne Pepper...