Cuban cooks often add dynamic flavor to meat with a combination of garlic and citrus juice. Here, that combination is further highlighted by a quickly made salsa combining zesty and pungent flavors. Serves 4 people Indgredients: 4 flank steaks (5-6 ounces each) 4...
As you may already know STEAKNIGHT is not only for the steak. We always try to expirence new beers, wines, scotches, cigars, ect.. Looking around for a new beer to try on our weekly STEAKNIGHT, I came accross a colorfull six-pack with an intresting name Troegs Pale...
