There is no bigger grilling day then the 4th of July. Get your grill ready, the day is almost here. This is STEAKNIGHT's 4th of July menu. Don’t forget to start preparing your menu today, your food will need time to marinate. __________________________________________________ Starters: Grilled Pineapple Salsa Served with tortilla chips for everyone to enjoy Ingredients: 1/4 Cup Finely Chopped Red Onion 1/4 Cup Finely Chopped Red Sweet Peppers 1/4 Cup Finely Chopped Red Sweet Pepper 2 Jalapenos Finely Chopped 1 Teaspoon Grated Fresh Ginger 2 Teaspoons...

Hello all, I am just returning from one of the best Burger joints around. 5 Guys, they are located in a few states and NJ is one of them. From the free, shell your own peanuts, to the 50 lb sacks of  real potatoes stacked neatly in a row. It all gets your juices flowing for what's coming next... All fresh beef,  potatoes and condiments. The quality is there and it shows in the taste of the food.  Their burgers are  made to order, with a wide varity of toppings. You can combo up your own burger creation, all with great flavor and finish. The Cajin fries are to die for, a small...

I recently stumbled upon this story posted about LaFrieda Wholesale Meats. This place is the Mecca of meat. If you are a steak or burger lover and enjoy dinners out in trendy NYC hot spots, this is where most of your meat is coming from. Take a look at this and learn a little about a true old school NYC butcher shop. It has grown into a major operation supplying the city that never sleeps. I have learned that the LaFrieda's are fantastic people. Congratulations on all your success guys. I wonder if the LaFrieda's would like to join us on our next STEAKNIGHT. 

Here is a great twist on the basic hamburger. A bit spicy and a bit sweet.  [caption id="" align="aligncenter" width="481" caption="Ooofff!"][/caption] Yeilds 6 Burgers Ingredients: 2 Pounds Lean Ground Chuck 1/4 Teaspoon of Salt 1/4 Teaspoon of Cayenne Pepper 1/4 Cup Chimichurri 6 Ciabatta Hamburger Buns (any hearty bun will do) 1 Small Red Onion Sliced Thin 1 Tomato Sliced Thin 2 Grilled Yellow Plantains Sliced 1/2 Inch Thick In a large bowl combine ground beef, salt, and cayenne pepper. Shape mixture into twelve 3 1/2-4 inch patties. Spoon about 1 tablespoon...

Bobby Flay has been cooking delicious food for years now. But have you heard about his new venture? The name is  Bobbys Burger Palace, This new chain of restaurants on the east coast has been open for a few months now. So what is the verdict?? Have you had a chance to experience his new upscale spin on fast food?

The perfect accompaniment to any steak yields about 2 cups:   Ingredents: 3 Large Sweet Onions 3 Cloves of Garlic 2 Sweet Red Pepper 4 Jalapeño Peppers 4 Banana Peppers 1/4 cup of Balsamic Vinegar  3 tablespoons Olive Oil 2 Tablespoons Kosher Salt Fresh Black Pepper This is a very simple side to make and tastes unbelievable when eaten with a steak. It can even be put on crusty toast slices for a different twist on a bruschetta. Chop the garlic, and cut the onions and peppers into thin slices. Usually I take half of the hot peppers and remove the seeds...