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Cuban Flank Steak with Garlic-Citrus Marinade & Orange-Onion Salsa

Cuban Flank Steak with Garlic-Citrus Marinade & Orange-Onion Salsa

by Steaknight Magazine Admin | Aug 18, 2020 | Recipes

Cuban cooks often add dynamic flavor to meat with a combination of garlic and citrus juice. Here, that combination is further highlighted by a quickly made salsa combining zesty and pungent flavors. Serves 4 people Indgredients: 4 flank steaks (5-6 ounces each) 4...

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