Ingredients: • 10 Ears Sweet Yellow Corn cut from cob • 4 diced poblano peppers seeds and veins removed • 1 Diced purple onion • 4 Diced garlic cloves • 1/4 cup Pickled Jalapenos • 1/4 cup Cotija cheese • 1 cup Pecorino Romano cheese • 2 cups chopped cilantro • 1 cup sour cream • 1/2 cup mayo •...

  When you make some pizza dough be sure to save enough for fresh home made #zeppoles. All you have to do is cut your prepared dough into 1 1/2  x 1 1/2 inch pieces. Heat some oil, drop 6 pieces of dough at a time (according to the size pan). Cook till golden brown then toss with...

OK fight fans in honor of UFC fight night we would like to share with you a crowd friendly recipe. Keep your eyes where they belong, on the fights, with this easy to serve, easy to eat Beef Satay it's sure to please your guests. For all your latest fight news check out The Dragon Zone today! Not a...

We asked our instagram fans to share their delicious steak recipes with us. Ask and you shall receive. Quinot @qmatthee has provided us with an unbelievable looking recipe for some delicious thick cut Baseball Sirloins.  Thank you Quinot for following #steaknightmagazine and sharing...

Usually we would take a few onions sliced thick, maranate and grill them up. Here is a delicious recipe we tried that pairs excellent with your favorite steak. Ingredients: 2-3 Large Vidalia Onions sliced thick 1/2 Teaspoon of Butter per Onion Slice 1 Cup of Crumbled Blue Cheese 4 Ounces of Cream...

Delicious pair with Flat-Iron steaks. Ingredients: 2 Avocados 1/2 Cup Of Softened Butter 1/4 Cup Lime Juice 2 Tablespoons Chopped Parsley 1/2 Teaspoon Cayenne Pepper Seed, peel and chop 2 ripe avocados. In a medium bowl combine the chopped avocado, butter, lime juice, parsley, salt, and cayenne...

  At Steaknight Magazine we are always on the hunt for the most creative, odd sounding recipes and this one was exactly what we are looking for. It is another terrific pallet cleansing side dish that works perfectly with a full flavored steak or any other delicious meat you have on the grill....

The garlic and basil combination packs some intense flavor. We thought why not try to infuse that into a delicious steak. Pesto has a lot of great uses but used as a maranade is our favorite. First let's make that simple pesto. Basil Pesto Makes 1 Cup INGREDIENTS: 2 cups packed fresh basil leaves...

Many of you have voted here on STEAKNIGHT Magazine for your favorite steak. Hands down the majority goes to the Filet. You have spoken and we are listening. Here is an unbelievable filet recipe for you.  Serves:   4 Ingredients: 4 Filet Mignon Steaks (each 1 1/4 inches thick) 1/4 Cup Olive Oil 3...

Grilled Watermelon Goat Cheese Stack Yes, we grill watermelon too. We know #itsnotasteak but this #deliciousness is a great starter for any #steaknight. Ingredients: (serves 3) • 6 - 1 to 2 inch thick square slices, seedless watermelon (rind removed, be sure squares are all...

Nothing makes us happier then when our fans get involved with Steaknight Magazine. After all, that's what this whole thing is all about.  In just 1 year the @steaknightmagazine instagram page has grown significantly and that is thanks to all of you great fans out there. Keep sharing our page...