So last night was yet another successful STEAKNIGHT. I made my weekly trip to the liquor store and walked over to my favorite section. That section consists of all their rated beers. I grab a couple of the old faithfuls, Aventinus that is. I look left and notice A Sam...
I haven’t been to Uncle Jack’s in quite a while, but this is a place you don’t easily forget. First class wait staff, they really make you feel like someone special. Unlike other places I’ve been to, the servers were extremely knowledgeable....
Here is another great summer bar-b-que side dish from Mrs. D. Thank you so much and keep the delicious recipes coming. Ingredients: 16 oz. of Rotini Pasta 1 1/2 teaspoon garlic salt 1 teaspoon Pepper 15 cherry tomatoes sliced in half small red onion, diced small red...
Over the years I have grown to like “good beers.” When you’re younger it’s all about how many beers can you suck down in the least amount of time. While that was great and all, as you get older you tend to not want to pee 457 times in a 3 hour...
One of the best sauces I have ever tasted was Blaze Balsamic Paste. The first time I had it was at my local italian deli. They made me a nice fried chicken cutlet with roasted peppers, usually I would have this with a little balsamic vinegar. I happened to see this...
