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STEAKNIGHT’s 4th Of July Menu

There is no bigger grilling day then the 4th of July. Get your grill ready, the day is almost here. This is STEAKNIGHT's 4th of July menu. Don’t forget to start preparing your menu today, your food will need time to marinate. __________________________________________________ Starters: Grilled Pineapple Salsa Served with tortilla chips for everyone to enjoy Ingredients: 1/4 Cup Finely Chopped Red Onion 1/4 Cup Finely Chopped Red Sweet Peppers 1/4 Cup Finely Chopped Red Sweet Pepper 2 Jalapenos Finely Chopped 1 Teaspoon Grated Fresh Ginger 2 Teaspoons...
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Old School Italian All Day Tomato Sauce

Okay, okay, I know that this has nothing to do with STEAKNIGHT, but there is more than one day in a week. We are going to prove that STEAKNIGHT is not just a one trick pony. This is a recipe for a basic but delicious tomato gravy. I grew up on this stuff and through the years perfected my very own. The key to this recipe is less is more. So throw away the Ragu and do it the right way! Ingredients: 8 Cloves Of Garlic Sliced Razor Thin 4 Tablespoons Olive Oil  3 Teaspoons Beef Bullion 4 Large Sweet Onions Small Dice 1/2 Cup Fresh Basil Chopped 3 Cans Of Crushed Tomatoes 1 Can...
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Caramelized Onion & Goat Cheese Panini

This recipe works great as a BBQ appetizer, I could not resist it, looked so good that it had to be posted. Hate to do it but this one was taken from July 2009 issue of Good Housekeeping. If you are a little scared of goat cheese for any reason we are here to tell you don't be. It is a creamy, delicous cheese that melts in your mouth, similar to cream cheesse, only it has a slightly more acidic flavor. The combination of caramelized onions, goat cheese, and a crusty bread Oooof! Ingredients: 2 Tablespoons Olive Oil 2 Vidalia Onions (sliced thin) Kosher Salt Fresh Ground Black Pepper 1/2...
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Blue Cheese Vidalia Onions

Usually I would take a few onions sliced thick and grill them up. Here is a delicious recipe we tried that pairs excellent with a nice ribeye, porterhouse, or a NY strip. You know come to think of it it would be delicous on any steak.  Ingredients: 2 Large Vidalia Onions 1 Tablespoon Of Butter 1 Cup Of Crumbled Blue Cheese 4 Ounces Of Cream Cheese, Cut Up 2 Teaspoons Of Worcestershire Sauce 1/2 Teaspoon Of Black Pepper 1/2 Teaspoon Of Dried Dill Fold a 36 X 18 inch piece of heavy foil in half to make an 18 inch square. Place the onion slices in the center of the foil. Dot...
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Homemade Honey-Beer Barbecue Sauce

With this recipe you will be able to make your very own unbelievable barbecue sauce. Once you master this simple recipe you can add and subtract different ingredients to give the sauce your own personal flair. Use this as a marinade or simply as a dip.  Ingredients: 1/3 Cup Chopped Onion (chop very small) 1 Clove Garlic Minced 1 Tablespoon Olive Oil 3/4 Cup Bottled Chili Sauce 1/2 Cup Beer (use a beer with full flavor) 1/4 Cup of Honey 2 Tablespoons Worcestershire Sauce 2 Table Spoons Brown Sugar 1 Tablespoon Yellow Mustard In a medium saucepan cook onion and garlic...
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Grilled Pineapple Salsa

This is a delicious topping for burgers, can be used on chicken, even on fish.  Ingredients: 1/4 Cup Finely Chopped Red Onion 1/4 Cup Finely Chopped Red Sweet Peppers 1/4 Cup Finely Chopped Red Sweet Pepper 2 Jalapenos Finely Chopped 1 Teaspoon Grated Fresh Ginger 2 Teaspoons Cooking Oil 1 Cup Grilled Pineapple Slices Finely Chopped 1/4 Cup Apple Jelly 1 Tablespoon Fresh Lime Juice Kosher Salt Cook onion, jalapenos, Sweet red peppers, and ginger in hot oil in a medium saucepan over medium heat for 3 minutes. Add pineapple, apple jelly, lime juice, add dash of salt....
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