Posted by Joe Muscarella in RecipesJul 7th, 2009 | 1 Comment
It is a bold statment, but if you cook your tenderloin following this recipe you may never make it any other way again. I guess you can call it a BBQ Mango Pork Tenderloin.
Ingredients:
3 Medium Size Pork Tenderloins
 1 1/2 Tablespoons Sesame Oil
1/2 Cup Brown Sugar
3 Tablespoons Dried Thyme
3 Tablespoons Granulated Garlic
3 Garlic Cloves Choped
1/4 Cup Honey
1/4 Cup Soy Sauce
1 1/2 Cans Goya Mango Nectar
1 Teaspoon Crushed Red Pepper Flakes
1 Tablespoon Kosher Salt
1 1/4 Tablespoon Fresh Ground Black Pepper
The first thing you will need to do is season...
Posted by Joe Muscarella in ArticlesJul 2nd, 2009 | No Comments
There is no bigger grilling day then the 4th of July. Get your grill ready, the day is almost here. This is STEAKNIGHT's 4th of July menu. Don’t forget to start preparing your menu today, your food will need time to marinate.
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Starters:
Grilled Pineapple Salsa
Served with tortilla chips for everyone to enjoy
Ingredients:
1/4 Cup Finely Chopped Red Onion
1/4 Cup Finely Chopped Red Sweet Peppers
1/4 Cup Finely Chopped Red Sweet Pepper
2 Jalapenos Finely Chopped
1 Teaspoon Grated Fresh Ginger
2 Teaspoons...