The ManGrate Grill Enhancement System

Our friends over at ManGrate.com sent us a few boxes of the increasingly popular ManGrate Grill Enhancement System. Justin at ManGrate.com asked  Steaknight Magazine if we were willing to give them a try. We have to admit we were not to sure about this product. We...
Salting Your Steak

Salting Your Steak

If you don’t have prime steak and you want to go marinade free there is a simple effective technique called salting. This will take a choice cut of meat and tenderize to almost prime status in 1 hour. To salt your steak is a piece of cake. Do this right before...
The Beauty of Wunderwood Designs

The Beauty of Wunderwood Designs

Here at Steaknight Magazine we cook tons of steak. Cooking that much #deliciousness requires a lot of tools in our arsenal. Recently Steaknight Magazine had the pleasure to cross paths with owners Aaron and Lissa owners of  Wunderwood designs out of Plano, Texas....
The Difference Between T-Bone And Porterhouse

The Difference Between T-Bone And Porterhouse

After noticing a number of people looking to see what the difference is between the T-Bone and the Porterhouse we decided to post a more specific page. Both the T-Bone and the Porterhouse are made up of two different cuts of meat separated by a T-shaped bone running...
Skirt Steak Marinade

Skirt Steak Marinade

One taste of this recipe and you will know your in for a treat. Wow, that couldn’t be more true, the skirt steak was loaded with flavor. You’ll love this one. Let us know what you think of it. 6-8 servings Indgredents: 2 lb. skirt or flank steak ½ cup + 2...