Here is another non steak recipe for you to enjoy. A delicious BBQ chicken. Enjoy. Ingredients:   1/4 Cup Canola Oil 2 Medium Yellow Onions, Diced 4 Garlic Cloves, Minced 2 Cups Peeled Seeded And Diced Tomatoes 1/2 Cup Ketchup 1/2 Cup Firmly Packed Light Brown Sugar 1/4 Cup Light Corn Syrup 2 Tablespoons Worcestershire Sauce 1/4 Cup Molasses 1/2 Cup Cider Vinegar 1/4 Cup Dijon Mustard 1/2 Teaspoon Red Pepper Flakes 1 Tablespoon Paprika Salt & Freshly Ground Black Pepper, To Taste 3 1/2 lbs Chicken, About, Cut Into 8 Serving Pieces In a large saucepan...

Try this incredibly simple side dish. It goes great with any dish. The crunchy garlic string beans are delicious. Ingredients: 1 lb. String Beans, Washed & Trimmed 3 Tablespoon Olive Oil 4 Cloves Of Garlic, Minced Or Pressed 1/2 Cup White Wine Heat olive oil in a medium saucepan. Saute garlic for 1 minute, add raw string beans and saute on high for about 2-3 minutes, stirring frequently. Add white wine. Turn down heat, cover, simmer on low heat for 10-15 minutes depending on how crunchy you like them. 

Another great UFC weekend is upon us, this Saturday is UFC 101, BJ Penn VS. Kenny Florian. So in honor of that we would like to share with you a crowd friendly recipe. Keep your eyes where they belong, On the fights, with this easy to serve, easy to eat Beef Satay it's sure to please your guests.  For all your latest fight news check out The Dragon Zone today! Ingredients: Spicy Peanut Dipping Sauce 1/2 Cup Smooth Peanut Butter 1/4 Cup Hot Water 1 Tablespoon Soy Sauce 2 Tablespoons Lime Juice 2 Tablespoons Asian Chili Sauce 1 Tablespoon Dark Brown Sugar 1 Clove Garlic...

I never understood why someone would take the time to grill a London Broil without marinading it. There are so many maranades you can use on a London Broil that are quick and easy. All it takes is for you to know that you are having a steak for dinner the night before. Stop eating your London Broil with no flavor today, try this simple London Broil marinade and enjoy a delicous steak tomorrow! Be sure to follow steps for both Wet and Dry Ingredients. Dry Ingredients: 3 Tablespoons Of Garlic Powder 3 Tablespoons Dried Thyme 2 Tablespoons  Salt 2 Tablespoons Pepper 3/4...

It is a bold statment, but if you cook your tenderloin following this recipe you may never make it any other way again. I guess you can call it a BBQ Mango Pork Tenderloin. Ingredients: 3 Medium Size Pork Tenderloins  1 1/2 Tablespoons Sesame Oil 1/2 Cup Brown Sugar 3 Tablespoons Dried Thyme 3 Tablespoons Granulated Garlic 3 Garlic Cloves Choped 1/4 Cup Honey 1/4 Cup Soy Sauce 1 1/2 Cans Goya Mango Nectar 1 Teaspoon Crushed Red Pepper Flakes 1 Tablespoon Kosher Salt 1 1/4 Tablespoon Fresh Ground Black Pepper The first thing you will need to do is season...

Another Italian pasta sauce for you to enjoy. Again we know this is not a steak recipe, but it is a meat sauce. We hope you enjoy. Thanks to Christopher Bartolomucci for this delicious Italian meal. Ingredients: 4 oz ground beef 4 oz 4 2 carrots 2 celery stalks 1 red onion 2 garlic cloves 10 Italian parsley leaves 4 TBS extra virgin olive oil 4 TSP butter 1 cup red wine 1/2 cup chicken broth 4 TBS tomato paste 1 box of penne rigate  Chop the carrots, celery, onion, garlic, and parsley and saute them in the butter and olive oil for 10 minutes in a dutch oven...

Okay, okay, I know that this has nothing to do with STEAKNIGHT, but there is more than one day in a week. We are going to prove that STEAKNIGHT is not just a one trick pony. This is a recipe for a basic but delicious tomato gravy. I grew up on this stuff and through the years perfected my very own. The key to this recipe is less is more. So throw away the Ragu and do it the right way! Ingredients: 8 Cloves Of Garlic Sliced Razor Thin 4 Tablespoons Olive Oil  3 Teaspoons Beef Bullion 4 Large Sweet Onions Small Dice 1/2 Cup Fresh Basil Chopped 3 Cans Of Crushed Tomatoes 1 Can...

This recipe works great as a BBQ appetizer, I could not resist it, looked so good that it had to be posted. Hate to do it but this one was taken from July 2009 issue of Good Housekeeping. If you are a little scared of goat cheese for any reason we are here to tell you don't be. It is a creamy, delicous cheese that melts in your mouth, similar to cream cheesse, only it has a slightly more acidic flavor. The combination of caramelized onions, goat cheese, and a crusty bread Oooof! Ingredients: 2 Tablespoons Olive Oil 2 Vidalia Onions (sliced thin) Kosher Salt Fresh Ground Black Pepper 1/2...

Bonappetit.com introduces a way to kick up your corn on the cob this 4th of July! This recipe is a delicious twist on the old stand by corn on the cob. I agree that corn on the cob with a little butter and salt is great all by itself, but every once in a while it's fun to bring things to another level. Hoisin - a chinese soybean and chili based sauce that adds a bit of spicy sweet flavor to the corn.  Ingredients: 4 Tablespoons Of Butter, Room Tempertaure 1 Tablespoon Hoisin Sauce (available in the Asian food section of the supermarket) 2 1/2 Teaspoons Finley Grated Orange Peel 3/4...

We recently mentioned that our new mobile website was available for your New iPhone 3G. It also supports Blackberries and Google Android mobile cell phones. This handy new feature is a big hit and website traffic was up on the mobile site right away. It's now one of our most popular channels! Give it a try! Simply type in our website address (steaknightmag.com) on your cell iPhone, pda or mobile device. Our iPhone compatible site is a super convenient way to access all of our recipes, articles and our online business directory. In the kitchen, on the road looking for great restaurant...